Serving plants and passion
Make the famous Chipotle-style guacamole at home with 6 simple ingredients: red onion, cilantro, jalapeño, lime juice, salt, and of course — quality avocados! We know it, we love it, we pay extra for it — yes, I’m referring to Chipotle‘s famous guacamole. Fortunately, you …
Not sure about tempeh? Allow this tasty grilled vegan tempeh melt with caramelized onions to convert you! Think grilled cheese, but leveled up with “meaty” vegan protein, a healthy dose of leafy greens, indulgent vegan cheese and caramelized onions, and simple savory sauce to tie …
Pair nutrition with comfort in this delicious Thai Red Curry. Chock full of colorful veggies, aromatics, antioxidants, and of course a full jar of red curry paste, this dish makes for ultimate winter comfort food. Feel free to add more veggies and modify to your …
Running low on fresh veggies and don’t know what to make? Rest assured — none are needed for these delicious queso bean enchiladas! Lentils and two types of beans pack in satiating fiber and protein, while the cooked frozen kale hides in the dish and …
Set yourself up for the week with this simple, delicious, and versatile vegan protein base. Delicious in veggie roasts, burritos, salads, soup, pasta, and on its own, this combination is an excellent fridge staple. Just 4 ingredients and 20 minutes — that’s it! See my …
Tasty, hearty, quick, customizable, nutritious, and gluten free – these aren’t your average pancakes! Give your basic bowl of oatmeal a makeover and stay fueled into lunchtime with this delicious stovetop spin. Best served with a fruit plate and mug of lentils and quinoa, these …
Need a new delicious breakfast in your life? Look no further than this intensely flavorful and satisfying JUST Egg veggie and cheese omelette. An aromatic base, sweet bell pepper, earthy mushrooms, peppery arugula, and of course savory vegan cheese make this recipe shine. Be ready …
Comfort food for the whole week? Heck yes! Creamy, cheesy, and of course, truffle-y, this is a must-try vegan truffle mac. Vegan cheddar, parmesan, and nutritional yeast bring the savory multi-dimensional goodness, while cauliflower and breadcrumbs add pleasing texture and nutrition to this indulgent meal. …
You don’t have to be a baker to enjoy a delicious dessert! This simple vegan mug brownie is quick and indulgent, plus it’s easy to keep the required ingredients on hand. Perfect for the late night sweet tooth or any occasion when you are craving …
Egg lovers rejoice – you can enjoy egg’s unique flavor without harming any chickens! Kala namak (Indian black salt) truly does have a striking egg flavor, and blends perfectly with cheesy nutritional yeast and garlic powder in this tofu scramble atop a refreshing veggie ensemble. …
This light yet satisfying flatbread sandwich is the loaded up pizza fix you have been craving, ready in 15 minutes! Follow Your Heart vegan mozzarella melts effortlessly, and is complemented by the flavors of tomato, arugula, artichoke, and balsamic glaze. The toppings listed below are …
Sourdough, sriracha, fuji apple, avocado, and vegan mozzarella make for a refreshing summer grilled cheese. This vegan apple avocado grilled cheese is nearly effortless to make, and the the melt of Follow Your Heart vegan mozzarella is perfect. You may be surprised how well these …
This incredibly simple, easy, no-bake dessert is a true crowd pleaser for vegans and non-vegans alike. Look no further than these low-effort, high yield, indulgent chocolate Oreo balls to satisfy your sweet tooth! I did not realize how badly I needed these chocolate Oreo balls …
These waffles are truly irresistible. Perfectly crispy on the outside thanks to cornstarch, perfectly fluffy on the inside thanks to baking powder + soda, and packed with flavor thanks to plenty of cinnamon and vanilla extract plus a variety of flours, these vegan waffles are …
This unique side dish is fun to make, feeds a family, and might make you love eggplant. The use of chickpea rather than all purpose flour, as well as the antioxidant power of the many seeds will make you feel less guilty about indulging in …
Mix up your loaded bagel with the fresh and colorful additions of cucumber, capers, and red onion, topped with balsamic vinegar, sea salt, and black pepper. With no cooking and only bagel toasting required, this lunch comes together in just a few minutes and is …
This kalamata balsamic pasta couldn’t be easier, and it is so tasty. The substitution of chickpea noodles for regular pasta makes for a more satiating and protein-centered meal, while olives, red onion, and balsamic vinegar pack in the flavor. My pasta addiction continues. This time, …
Avocado toast is easy, nutritious, and versatile. Here, find two delicious ways to enjoy this dish whether you decide to eat it as a snack or a meal! Avocados are easily one of my favorite foods — I have incorporated them into pasta, sandwich, and …
This recipe is crazy simple, quick, and flavorful. Delicious Field Roast sausage comes together with the shining condiments of dijon mustard, vegan mayo, and sweet & spicy pickle relish to create possibly the best hot dog you’ve ever had. Look no further for your throw-together …
This is the best vegan alfredo you will ever try, and dare I say the best alfredo you’ll try in general! Plenty of mushrooms, a well balanced creamy sauce, a heap of parsley, and of course, pasta, make this recipe even more delicious than it …
Comforting, green, and high in protein – this stir fry is easy and delicious! The meaty marinated tempeh, crunchy water chestnuts, and savory soy & black bean sauce make for a winning combination that’s easy to overindulge in. Takeout has its place, but sometimes you’ve …
If you love classic American breakfasts, this recipe is for you! This tasty english muffin breakfast style sandwich contains all of the flavor and texture of American breakfast but none of the animal products. The vegan egg is firm enough to stay in one piece …
This savory and creamy pasta is easy and so delicious! Avocado pistachio pesto makes the sauce, and the dish is polished off with grape tomatoes, chopped pistachios, fresh basil, red pepper flakes, lemon juice, and vegan feta. When is a pesto not a pesto? When …
This vegan grilled cheese is loaded with veggies, but equally savory and indulgent as its non-vegan counterpart thanks to Chao’s spicy tomato cayenne cheese and creamy avocados. Ready in 20 minutes, this sandwich makes the perfect lunch or light dinner! I love a good grilled …
This vegan chicken piccata is more healthful, but just as delicious as its animal based counterpart. Vegan butter, white wine, and capers make the meal. Please see my note below for timing advice if you plan to cook all three portions of this meal together. …
Got some leftover peels from banana bread? Don’t let them go to waste! Shredded banana peel makes a surprisingly apt pulled pork substitute — sautéed in cast iron with caramelized mushrooms and homemade BBQ sauce, and paired with pickled red onion, butter lettuce, and mayo-toasted …
Bright veggies and vegan meat and cheese alternatives shine in this delicious, bulk prep taco recipe! 10 minutes of prep, 10 minutes on the stove, and 5 minutes in the oven will get this comforting meal on the table for you to enjoy today and …
If you’re craving a spicy, cheesy pizza with all of the veggies and none of the animal products, this recipe is for you! My favorite of the vegan cheeses, Violife parmesan and Follow Your Heart mozzarella, come together with Frank’s spiced marinara and many veggies …
These 15 minute, 5 ingredient banana pancakes are naturally sweet and fluffy, offering a refreshing alternative to their heavier flour-based counterparts. The cinnamon and vanilla extract add layers of flavor to already delicious banana, while the oats hold the assembly together. As a kid, I …
This colorful whole food, plant based bowl is delicious, comforting, and ready in 30 minutes. The roasted tahini-coated broccoli, crispy chickpeas, crunchy cashews and pungent raw garlic and fresno pepper pack this wholesome dish with flavor that tastes even better the next day. Taste the …
Field Roast breakfast sausage, spiced tofu scramble, roasted gold potatoes, sprouts, your favorite salsa, and a drizzle of maple syrup make for a delicious spin on the classic breakfast burrito, inspired by the viral TikTok tortilla trend! I love a good breakfast burrito. When sh*t …
This risotto is delicious, approachable, and vegan! Aromatic sun dried tomatoes, garlic, leeks, and mushrooms combined with savory vegan butter, smooth white wine, and a touch of vegan parmesan create a creamy and satisfying result that is comforting without being overfilling. I first learned to …
This highly nutritious and tasty salad is perfect for times you’d like to feel good without expending much energy. There is no cooking involved, only a few ingredients to chop and a simple dressing to mix together. Colorful veggies and fermented soybean (miso paste) are …
This easy vegan tapenade pasta is SO delicious. Between the savory sun dried tomato tapenade, crunchy roasted pepitas, bright grape tomatoes, and spicy red pepper flakes, it makes for the ultimate pasta comfort food. If you ever doubted olives, now is the time to discover …
This easy and delicious pasta comes together in under 30 minutes! It is made gluten-free with lentil noodles, with the option to make it nut free as well by using pepitas in the pesto in place of nuts. Cherry peppers add the tang that makes …
Nutritious red rice, your leftover veggies, and a chickpea “egg” come together in perfect harmony for this tasty and wholesome stir fry! The cook times during the stir fry process are somewhat vague as this cooking method is fast paced, and progression of steps are …
Look no further than these nutritious, comforting, and incredibly tasty chickpea veggie frittatas for your bulk breakfast meal prep. Loaded with nutritional yeast, turmeric, garlic and ginger powder, chili garlic sauce, and your favorite diced veggies, these savory breakfast treats are guaranteed to start your …
The combination of smoked carrot, cucumber, capers, and Kite Hill’s vegan cream cheese atop an everything bagel make for a tasty and satiating “treat yo’self” meal. For even more flavor, add red onion and fresh dill. Bagels with cream cheese has been a go-to of …
This easy, light, and delicious meal puts a spin on your traditional caprese lineup with the addition of pesto and tapenade! Miyoko’s vegan mozzarella, ciabatta bread, and high quality tomatoes allow this sandwich to shine. For best flavor, make your own pesto, tapenade, and balsamic …
These pancakes are so flavorful and indulgent – I hardly add any syrup! Bob’s Red Mill Gluten Free All Purpose Flour really makes the difference in this recipe. Bob, you’ve done it again. I never would have guessed when I happened upon Bob’s Red Mill …
This is my go-to weeknight meal when I’m short on energy and don’t want to spend on takeout. The butter infused with garlic and red pepper flakes is what makes this easy dinner so delicious. Noodles and butter was a staple for most of my …
This customizable, comforting pizza is both gluten free and dairy free. The key ingredient is Trader Joe’s cauliflower crust — $4 and delicious! Let the record show I wholeheartedly support pineapple on pizza. Who doesn’t love pizza delivery night? When making the transition to a …
A quick and easy vegan version of America’s favorite food — pizza! The Beyond Beef, Sweet Earth Bacon, and Follow Your Heart mozzarella are key elements of this recipe, while the red onion, jalapeño, and italian seasoning really make the flavors and textures shine. Searching …
If you love caramelized onions, mushrooms, and cheeseburgers, you’ve come to the right place. If you seek to wow yourself and challenge conventional perceptions of what it means to eat vegan, dive right in to this delicious recipe inspired by the first ever meal to …
This simple, entirely plant based comforting American dinner will satisfy your hot/buffalo chicken craving, provide excellent nourishment, and save a chicken! The sides here are very flexible, and I have provided options for a more or less labor intensive potato option (fries vs mashed). Feel …
It’s Sunday! (Or if you are reading this on a different day, it very much is NOT Sunday). Regardless of what day it is, you’re going to need to be prepared to nourish yourself each morning with a proper, nutritious, FIBER RICH breakfast. If you …
This recipe featuring my favorite superfood is easy and bursting with flavor, texture, and nutrients. I can’t decide what’s better — the crunch of the walnuts, bite of the green onions, or savory delight of the wild rice. Better yet, it is gluten free! Recently, …
This breakfast is not only delicious, easy, and incredibly nourishing, but it provides an excellent opportunity to use up extra veggies you have on hand! The savory omelette and cream cheese, spicy chili garlic sauce, and sweet maple syrup together are a breakfast home run. …
My most inventive recipe thus far, this cocoa oat burger embodies a lovely blend of sweet, savory, and spicy – between the raspberry vinaigrette, cocoa/zucchini/arugula, and cayenne. If you’re looking for something new and different to delight your palate that is also easy to make, …
This simple, gluten free pasta made with chickpea noodles offers all of the comfort of typical pasta, without the heavy carb overload. The bitter, peppery arugula is a glowing compliment to the sweet, roasted peppers. Pasta night just got kicked up a notch. Anyone who …
This vegan patty melt offers all of the palate pleasure of the animal-based classic, with none of the negative physical after effects. It is a must try, especially for vegan skeptics. You will be amazed that a meal this indulgent can be 100% vegan. The …
This colorful and nourishing stir fry will make you feel amazing! The tofu is best marinated for a full day, but will still be great marinated for less time. This is a quick and nutrient dense weeknight meal that makes wonderful leftovers. This highly successful …